Gosfield School are looking to appoint a Chef Manager who will be responsible for the operation of our catering service, delivering excellent standards of food quality. You should have a passion for providing children with a varied menu which encourages healthy, educated choices. This is an exciting opportunity for an enthusiastic individual to join the Gosfield school team.
You will need to be organised and calm under pressure, friendly and creative, confident being a Team Leader and working under your own initiative. You will have experience as a Catering Manager or part of a catering team and be able to demonstrate a sound knowledge of catering and health and safety legislation. A Hospitality and Catering NVQ level 3 or equivalent, including Level 3 food handling /food safety, is essential for this role.
We can offer you a friendly and supportive work environment, polite and happy customers and a chance to really make a difference to our children’s lunchtime experience.
Gosfield is a small family School where you are free to support and encourage children in a gorgeous green environment, where everyone is treated with warm respect and where everyone strives to reach and exceed their personal best.
Gosfield School is committed to safeguarding and promoting the welfare of children. Applicants must be willing to undergo child protection screening, including checks with past employers and the DBS.
The closing date for applications is 27 March 2026. Interviews will take place week commencing 30 March 2026.
Chef Manager Advert March 2026